Rare & Exclusive: To order this wine you will have to purchase a minimum of 6 bottles of wine.Ruby red wine with aromas of ripe strawberries, plums and a touch of mint. Aged in French and American oak barrels for 10 months, giving it additional complexity, elegance and delicate toasted notes. Complex and highly concentrated wine, with ripe tannins and persistent fruit on the palate.
Excellent with red meat, barbecue and mature cheeses.
Grape variery: Cabernet Sauvignon
Alchohol Content: 13.5 % v/v
Region of origin: Colchagua Valley
soil: Average depth, clay loam with drip irrigation.
altitude: 250 m a. s. l.
Climate: Dry and continental with great sun exposure allowing perfect ripening.
Vine Cultivation: Vertical shoot position trellising.